BEER BATTER PACIFIC JACK FISH

Glazed with tamarind and honey reduction, served with smoky charred baby gem lettuce, fragrant coconut-infused rice, topped with jackfruit and jalapeño salsa.

Available at The Bistro, Fri 2 May to Sun 15 June.

HOW TO VOTE

1. Visit The Bistro between Friday 2 May and Sun 15 June during restaurant trading hours.
2. Order our Perfect Plate Dish – Beer Battered Pacific Jack Fish. Don’t forget to ask for your receipt for your order or take a photo of your receipt clearly showing the order.
3. Scan the provided QR code to enter your details, vote and upload a copy of your receipt.
4. Thank you for voting for us and we hope you enjoyed your meal!